Rama RC12000 restaurant dishwasher, capacity 9.8kW

Industrial dishwashers for restaurants, eateries, and hotels are extremely useful devices that are widely used in the market today. For restaurants with a large number of customers, manual dishwashing requires a large number of workers, causing high costs without ensuring absolute efficiency when cleaning. Understanding that problem, Rama Vietnam has launched the Rama RC12000 restaurant dishwasher with many outstanding advantages to meet the dishwashing needs of most restaurants today.

Outstanding advantages of Rama RC12000 dishwasher

• Superior Application: The Rama RC12000 is optimally designed for small and medium-sized restaurant chains, canteens, cafes, bars, and other culinary venues. This product is capable of effectively cleaning all kinds of tableware such as cups, bowls, plates, knives, forks, chopsticks and spoons, along with other tableware, which greatly improves work efficiency and reduces pressure on users.
• Modern washing technology: The Rama RC12000 dishwasher is equipped with a powerful water spray system with reverse rotation from bottom to top, using hot water to clean under high pressure. Thanks to that, the machine ensures 360° hygiene without leaving blind spots, along with a powerful water pump that supports effective sterilization. The dishes are placed directly into the basket and then into the machine, minimizing the required labor and increasing work efficiency.
• Smart control panel: The machine is equipped with an LCD touch screen and digital control buttons, allowing flexible adjustment of the washing cycle time from 60s to 120s, depending on the needs of use. Automatic features such as water inlet, water addition, water overflow, heating and cleaning, along with automatic door opening and closing, are all integrated to improve the performance and reliability of the machine.
• Durable design and structure : The entire structure of the machine is assembled with a large number of stainless steel screws, ensuring sturdiness and easy maintenance and replacement of spare parts when necessary.
• Quality and food safety: Rama RC12000 is made of SUS304 stainless steel, and all accessories are selected according to food grade standards. The product strictly complies with the standards of materials and products in contact with food, ensuring high safety and reliability.
• High-quality electronic components: The electronic components used in the machine are all famous brands or provided by reputable manufacturers. The wires and cables are made from high-temperature resistant copper core, ensuring safety, suitable for the special requirements of commercial dishwashers, ensuring stable operation under normal temperature conditions and in commercial environments.

The Rama RC12000 is the ideal solution for food and beverage establishments thanks to its advanced washing technology, intelligent operating system, sustainable design, and commitment to food safety. This product not only improves cleaning efficiency but also ensures reliability and ease of maintenance, making it the perfect choice for your business needs.

Heating technology helps to kill bacteria and deodorize effectively

Temperatures below 40 degrees Celsius are not suitable for killing bacteria. Meanwhile, the RC12000 restaurant dishwasher has a maximum heating level of up to 90 degrees Celsius, exceeding the standard threshold for killing bacteria (60 degrees Celsius). Therefore, the machine is capable of killing and inactivating viruses and bacteria on the surface of dishes, effectively removing fishy odors from food.

In addition, temperature is also a factor that promotes cleaning. Under the influence of temperature, stains and grease can be cleaned easily without the help of cleaning chemicals.

Save time and money for restaurants

With the RC12000 restaurant dishwasher, cleaning is completely automatic, not consuming too much labor like manual cleaning methods. At the same time, the machine can handle a large number of dishes in just one wash. These things help restaurants save maximum time as well as costs of labor, electricity, and water.